Your choice of 3: Tzatziki,
Hummus, Kopanisti, Dolmades
{beef or vegetarian), Falafel, Spanakopita or Kotopita
TZATZIKI
8.50
Greek yogurt, cucumber, garlic, fresh dill & mint. Served with pita
HUMMUS
8.50
Chickpeas, tahini, olive oil
& fresh lemon.
Served with pita
KOPANISTI
8.50
Mildly spiced feta cheese & roasted red pepper spread. Served with pita
DOLMADES
8.95
(4) Grape leaves stuffed with ground beef, rice &
fresh herbs
Grape leaves stuffed with rice & fresh herbs. Topped with lemon butter sauce
SPANAKOPITA
9.25
Spinach, feta cheese &
fresh herbs wrapped & baked
in a flaky phyllo pastry
KOTOPITA
9.25
Flavorful chunks of rotisserie chicken with seasoned vegetables, wrapped & baked
in a flaky phyllo pastry
FALAFEL
8.75
A fried blend of chickpeas, fresh vegetables & herbs over a bed of lettuce with tomatoes, cucumbers & pita. Served with choice of tzatziki or hummus
CALAMARI
11.95
Lightly battered & fried rings. Served with marinara sauce
SHRIMP SAGANAKI
12.95
Flaming shrimp, feta, onions, cherry tomatoes & garlic in a white wine sauce finished with ouzu and fresh squeezed lemon. Served with pita
SAGANAKI
11.95
Flaming Greek kefalograviera cheese finished with ouzu and fresh squeezed lemon.
Served with pita
CHARBROILED OCTOPUS
17.25
Drizzled with olive oil, fresh lemon, & Greek herbs with
tri peppers
SOUPA ~ SOUPS
CUP 4.50 / BOWL 6.95
AVGOLEMONO
Traditional Greek soup with chicken, rice, vegetables & fresh lemon
SOUP OF THE DAY
SALATAS ~ SALADS
Served with pita & choice of Homemade Vinaigrette, Creamy Feta or Ranch dressing Salad Additions: Gyro, Rotisserie Chicken, Falafel 4.50 Grilled Shrimp, Grouper, Chicken Kabob 6.50 Take home a jar of homemade house vinaigrette 13
Gyro meat served open-faced over pita with lettuce, cucumber, tomato, onions & tzatziki sauce. Served with oven roasted lemon potatoes
SOUVLAKIA
Kabobs marinated in olive oil,
fresh lemon & Greek herbs.
Served over a bed of rice with pita Chicken 18.25 - Shrimp 19.25 - Lamb 22.25 - Filet Mignon 24.55
ROTISSERIE CHICKEN
15.25
Marinated in olive oil, fresh lemons & Greek herbs. Served with oven roasted lemon potatoes with pita
VEGETARIAN PLATTER
16.25
Combination of falafel, dolmades, spanakopita, hummus & pita.
Served with green beans
VEGETARIAN MOUSSAKA
17.25
Casserole with layers of eggplant, zucchini, spinach, feta, potatoes, marinara & bechamel sauce topped with blended cheeses. Served with rice
MOUSSAKA
17.25
Casserole with layers of potatoes, eggplant, ground beef, marinara & bechamel sauce topped with blended cheeses. Served with rice
SIGNATURE SPECIALS
Add a cup of soup or small Greek salad ~ 4.25
GROUPER ISLAND STYLE
22.55
Cornmeal encrusted grouper with
cherry tomatoes, mushrooms & fresh spinach in a light lemon butter sauce. Served with rice
GROUPER
22.25
Grilled or blackened, drizzled with olive oil, fresh lemon, garlic & oregano. Served over a bed of sauteed spinach with tri peppers and rice
CHICKEN AEGEAN
18.55
Chicken breast lightly breaded,
stuffed with spinach, feta, ricotta &
fresh herbs, baked in garlic wine & marinara sauce & topped with a blend of cheeses. Served with rice
CHICKEN LIMONE
18.25
Chicken breast sauteed in a lemon
butter sauce, topped with capers.
Served with rice
BIFTEKI (GREEK BURGER)
14.25
Grilled Angus Greek style burger served with lettuce, tomato, onion & feta on a kaiser roll with traditional Greek fries
& tzatziki
FISH OF THE DAY
MKP
Decadent chargrilled freshly caught whole fish of the day seasoned with lemon, olive oil and Greek herbs.
Paired with Mediterranean rice and seasonal vegetables
PAIDAKIA
27.25
Grilled lamb chops marinated in
olive oil, fresh lemon, garlic, white wine
& Greek herbs. Served with oven roasted lemon potatoes, rice & green beans
SEAFOOD SANTORINI
22.50
Pasta tossed with shrimp, scallops, mussels & medallions of grouper, in a creamy white wine lemon butter sauce with mushrooms, tri peppers, cherry tomatoes & fresh garlic
MIXED GRILL
A shareable platter with a combination of our Krazy Classics (Serves 2) - 64.00
Rotisserie Style Gyro Meat• Chicken Kabob• Shrimp Kabob• Lamb Kabob• Filet Kabob Vegetable Kabob• Rice Pilaf• Lemon Roasted Potatoes • Green Beans • Tzatziki • Pita
House seasoned fries drizzled in feta sauce, sprinkled with feta cheese crumbles & topped with balsamic reduction
TRADITIONAL GREEK FRIES
3.50
House seasoned fries
SIDES
Roasted Lemon Potatoes
4.00
Greek Style Green Beans
4.00
Krazy Slaw
4.00
Rice Pilaf
4.00
Vegetable of the Day
5.00
Falafel
1.50
Feta
1.50
Hummus
1.25
Tzatziki
1.25
Pita
1.50
GLYKA DESSERTS
CLASSIC BAKLAVA
5.00
Layers of phyllo pastry, filled with
chopped walnuts & spices.
Sweetened with honey syrup
FLOGERES BAKLAVA
4.50
Rolled phyllo dough with ground walnuts & chocolate. Sweetened with honey syrup
KATAIFI BAKLAVA
4
Shredded phyllo pastry filled with
chopped walnuts & spices.
Sweetened with honey syrup
BAKLAVA CHEESECAKE
6.95
Choice of chocolate or vanilla cheesecake topped with phyllo pastry & nuts
GALAKTOBOUREKO
6.95
Creamy custard filling baked in phyllo pastry
& topped with honey syrup
KOURAMBIEDES
2.25
Traditional Greek wedding butter cookie
made with almonds, a touch of rose water
& covered with powdered sugar
MELOMAKARONA
2.25
Honey cookie made with walnuts,
cinnamon & nutmeg
KOULOURAKIA
2.25
Traditional holiday Greek cookie. Sweetened with honey syrup and toasted sesame seeds
KAFEDES ~ COFFEE
American Coffee
3.50
Hot Tea
3.50
Espresso
3.50
Greek Coffee
4.50
Cappuccino
4.50
KRAZY KIDS
Kids 10 & under
Served with french fries - 6.50
CHICKEN NUGGETS
PITA PIZZA
MAC & CHEESE
ROTISSERIE CHICKEN
CONSUMER ADVISORY
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness,
especially if you have certain medical conditions.
Please notify us of any food allergies.